The Ultimate Crab Cakes

• Seafood

  • 1 1/2 lbs Lump crabmeat, jumbo

• Produce

  • 2 tbsp Chives
  • 1/4 cup Cilantro, leaves
  • 2 cloves Garlic
  • 4 Garlic cloves
  • 1 Lemon, wedges
  • 1 Lemon
  • 1/2 Lime
  • 1 Onion
  • 1 Recipe garlic aioli with celery root

• Refrigerated

  • 1 Egg white, large

• Condiments

  • 18 tbsp Mayonnaise

• Baking & Spices

  • 1 tbsp Celery seed
  • 1 Kosher salt and freshly cracked black pepper
  • 1 Kosher salt and freshly ground black pepper

• Oils & Vinegars

  • 1 Olive oil, Extra Virgin
  • 1/4 cup Olive oil, Extra Virgin

• Bread & Baked Goods

  • 1 1/2 cups Bread crumbs, fresh

• Dairy

  • 1/2 cup Sour cream

Found on foodnetwork.com