Thermomix White Chocolate Christmas Fudge

• Vegetarian
• Gluten free

• Produce

  • 80 g Cranberries, dried

• Baking & Spices

  • 400 g White chocolate

• Nuts & Seeds

  • 80 g Pistachios

• Dairy

  • 1 can Condensed milk

Found on thermobliss.com

Description

Ingredients

• 400g of white chocolate
• 1 can of condensed milk
• 80g of pistachios
• 80g of dried cranberries

Directions

• Line the base and sides of a 20cm square cake tin with baking paper.
• Break the white chocolate into pieces and place in the bowl.
• Add the condensed milk and cook for 10 minutes, 100 degrees, speed 3.
• Add the dried cranberries and pistachios and mix for 20 seconds, reverse, speed 1.
• Pour the mixture into the prepared cake tin and place it into the fridge overnight to set
• Remove the fudge from the tin and cut into small pieces