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| Title: | Thin Crust Egg, Sausage & Pepper Breakfast Pizza - Flatoutbread |
| Descrition: | 1 Flatout® Flatbread Artisan Thin Pizza Crust 2 eggs, lightly scrambled 1/2 cup Cheddar cheese 3 oz. sausage, cooked and crumbled 2 oz. yellow and red peppers, diced Place flatbread on a cookie sheet. Bake at 375 degrees for two minutes. Remove from oven. Top flatbread with cheese, scrambled egg, sausage and peppers. Return to Continue Reading... |
Thin Crust Egg, Sausage & Pepper Breakfast Pizza
Oils & Vinegars
Bread & Baked Goods
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Found on flatoutbread.com
Flatoutbread
Thin Crust Egg, Sausage & Pepper Breakfast Pizza - Flatoutbread
1 Flatout® Flatbread Artisan Thin Pizza Crust 2 eggs, lightly scrambled 1/2 cup Cheddar cheese 3 oz. sausage, cooked and crumbled 2 oz. yellow and red peppers, diced Place flatbread on a cookie sheet. Bake at 375 degrees for two minutes. Remove from oven. Top flatbread with cheese, scrambled egg, sausage and peppers. Return to Continue Reading...
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