Tomatillo-Serrano Sauce (Salsa Verde Step-by-Step

Diets

Vegan
Gluten free
Paleo

Ingredients

Produce
- 10 sprigs Cilantro
- 1 clove Garlic
- 1 Serrano pepper
- 4 Tomatillos, fresh
- 1/2 White onion

Time
Prepare: 5M
Cook: 15M
Total: 20M

Found on mexicanplease.com

Description

Mexican Food Recipes and Authentic Mexican Cooking Techniques.

Getting good at whipping up this Green Sauce opens up loads of possibilities in the kitchen. Use generously on eggs, enchiladas, carnitas and burritos.

Ingredients

4 fresh tomatillos
1 serrano pepper
½ white onion (yellow is OK)
1 clove garlic
10 sprigs cilantro

Directions

Pull the husks off the tomatillos and give them a good rinse.
Cut the stems out of the tomatillos.
Roast the tomatillos in the oven for 10-15 minutes or until they start to turn army green
Add tomatillos to blender along with ½ onion, 1 garlic clove, 10 sprigs cilantro (using stems is fine), and ½ of the serrano
Pulse blend and taste for heat level
If you want more spice add more serrano (either ¼ or ½ more)
Keep adding serrano until you are happy with the heat level
Salt to taste

Prepare: 5 mins
Cook Time: 15 mins
TotalTime: 20 mins

mexicanplease.com

962 0 2017-03-08 06:29:28

Title:	Tomatillo-Serrano Sauce (Salsa Verde Step-by-Step \| Mexican Please
Descrition:	So easy! This homemade Salsa Verde will transform eggs, carnitas, and enchiladas into something otherworldly. Includes step by step instructions.

Tomatillo-Serrano Sauce (Salsa Verde Step-by-Step