Traditional Russian Pork and Beef Pelmeni Dumplings

Traditional Russian Pork and Beef Pelmeni Dumplings

  • Prepare: 30M
  • Cook: 1H
  • Total: 1H 30M
Traditional Russian Pork and Beef Pelmeni Dumplings

Traditional Russian Pork and Beef Pelmeni Dumplings

Ingredients

  • Meat

    • 8 oz Ground beef chuck
    • 8 oz Ground pork
  • Produce

    • 1 Onion, large
  • Refrigerated

    • 2 Eggs, large
  • Baking & Spices

    • 3 1/4 cups All-purpose flour + more
    • 1/2 tsp Pepper
    • 2 tsp Salt
  • Oils & Vinegars

    • 1 tbsp Vegetable oil
  • Liquids

    • 2/3 cup Water
  • Time
  • Prepare: 30M
  • Cook: 1H
  • Total: 1H 30M

Found on

easteuropeanfood.about.com

easteuropeanfood.about.com

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Title:

Traditional Russian Pork and Beef Pelmeni Dumplings

Descrition:

This recipe for Russian little meat dumplings is known as peljmeni or pelmeni. They are similar to Polish uszka and Ukrainian varenyky.

Traditional Russian Pork and Beef Pelmeni Dumplings

  • Meat

    • 8 oz Ground beef chuck
    • 8 oz Ground pork
  • Produce

    • 1 Onion, large
  • Refrigerated

    • 2 Eggs, large
  • Baking & Spices

    • 3 1/4 cups All-purpose flour + more
    • 1/2 tsp Pepper
    • 2 tsp Salt
  • Oils & Vinegars

    • 1 tbsp Vegetable oil
  • Liquids

    • 2/3 cup Water

The first person this recipe

easteuropeanfood.about.com

easteuropeanfood.about.com

171 0

Found on easteuropeanfood.about.com

About.com Food

Traditional Russian Pork and Beef Pelmeni Dumplings

This recipe for Russian little meat dumplings is known as peljmeni or pelmeni. They are similar to Polish uszka and Ukrainian varenyky.