Tsukune

Ingredients

Meat
- 1 lb Ground chicken

Produce
- 4 Scallions
- 10 Shiso

Condiments
- 1 tbsp Miso

Baking & Spices
- 1 Salt
- 1 Shichimi togarashi
- 1 Toppings

Other
- 8 5-inch flat bamboo skewers
- 1 Tbsp. sesame oil and more for coating your hands
- ½ cup Yakitori Tare (Homemade recipe here

Time
Prepare: 40M
Cook: 11M
Total: 51M

Found on justonecookbook.com

justonecookbook.com

725 28 2017-07-31 09:33:57

Title:	Tsukune つくね • Just One Cookbook
Descrition:	Tsukune are tender ground chicken skewers with bits of shiso leaves and scallions, drizzled with sweet soy sauce. Make them in an oven or on the grill!

Tsukune

Meat
- 1 lb Ground chicken

Produce
- 4 Scallions
- 10 Shiso

Condiments
- 1 tbsp Miso

Baking & Spices
- 1 Salt
- 1 Shichimi togarashi
- 1 Toppings

Other
- 8 5-inch flat bamboo skewers
- 1 Tbsp. sesame oil and more for coating your hands
- ½ cup Yakitori Tare (Homemade recipe here

The first person this recipe

justonecookbook.com

725 28

Found on justonecookbook.com

Site Name

Just One Cookbook

Site Title

Tsukune つくね • Just One Cookbook

Site Description

Tsukune are tender ground chicken skewers with bits of shiso leaves and scallions, drizzled with sweet soy sauce. Make them in an oven or on the grill!

Tsukune

Tsukune つくね • Just One Cookbook

Tsukune are tender ground chicken skewers with bits of shiso leaves and scallions, drizzled with sweet soy sauce. Make them in an oven or on the grill!

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