Tsukune (Chicken Meatballs

• Meat

  • 2 lbs Ground chicken

• Produce

  • 6 1 cup minced scallions

• Condiments

  • 2 tbsp Red miso

• Oils & Vinegars

  • 2 tbsp Sesame oil

• Other

  • Tare (Soy Basting Sauce; click for recipe

Found on bonappetit.com

Ingredients

• 2 pounds ground chicken, preferably dark meat, divided
• 1 cup minced scallions (about 6)
• 2 tablespoons red miso (fermented soybean paste)
• 2 tablespoons sesame oil (not toasted) or canola oil, plus more for hands
• Tare (Soy Basting Sauce; click for recipe)