Tuna Avocado Tartare Bites

• Gluten free

• Seafood

  • 1 cup Ahi tuna, fine

• Produce

  • 1/4 cup Avocado
  • 1 Chives, Fresh

• Condiments

  • 1 tsp Gluten free soy sauce
  • 1 Sriracha sauce

• Baking & Spices

  • 1 Sesame seeds, Toasted

• Oils & Vinegars

  • 1 tsp Sesame oil

• Snacks

  • 1 Tortilla chips

Found on jeanetteshealthyliving.com

Description

Ingredients

• 1 cup ahi tuna, chopped fine
• ¼ cup avocado, chopped
• 1 teaspoon sesame oil
• 1 teaspoon gluten-free soy sauce
• sriracha sauce
• tortilla chips
• toasted sesame seeds, as a garnish
• minced fresh chives, as a garnish

Directions

• In a bowl, mix together tuna, avocado, sesame oil and soy sauce. Spoon onto tortilla chips and put a small dollop of sriracha sauce on top. Sprinkle with toasted sesame seeds and minced chives.