Twix Muddy Buddies

• Vegetarian

• Baking & Spices

  • 15 Kraft caramel square
  • 5 Kraft caramels
  • 1 12 ounce bag Milk chocolate chips
  • 1/2 cup Powdered sugar

• Snacks

  • 4 cups Rice chex cereal
  • 6 Shortbread cookies

• Dairy

  • 1 tbsp Heavy cream

• Desserts

  • 2 Twix bars

Found on therecipecritic.com

Description

Ingredients

• 4 Cups Rice Chex Cereal
• 12 ounce bag milk chocolate chips
• 15 kraft caramel square (or ½ cup caramel bits)
• 1 Tablespoon Heavy Cream
• 6 Shortbread Cookies
• ½ cup powdered sugar
• 2 Twix Bars, chopped
• 5 kraft caramels (optional for final drizzle)*

Directions

• In a big bowl place 4 cups chex cereal. In a microwave safe dish, or over low heat on the stove, melt the milk chocolate chips. If in the microwave, melt 30 seconds at a time until smooth and be careful not to let burn and clump.
• Pour the melted chocolate over the chex cereal and mix until the cereal is completely covered in the chocolate.
• Melt the caramel and heavy cream. Drizzle this over the chocolate covered chex. Stir lightly getting all of the cereal pieces drizzled in caramel.
• Pulse the shortbread cookies in a food processor until fine. Combine with the powdered sugar in a gallon sized bag. Dump the chex cereal and shake to coat in the powdered sugar shortbread cookie crumbs. Add the chopped twix bars to the bag.
• If you want a final caramel drizzle, lay them out on a parchment covered cookie sheet. Melt the 5 caramels and drizzle on the top of the muddy buddies.