Ultimate Korean Fried Chicken and Pickled Radish Cubes

• Meat

  • 2 Chicken drumsticks

• Produce

  • 1 2-inch piece 2 teaspoons grated ginger
  • 1 lb Daikon radish
  • 2 cloves Garlic
  • 2 1/2 tsp Garlic granules
  • 2 tbsp Korean chili flakes
  • 2 1/2 tsp Onion granules

• Condiments

  • 3 tbsp Ketchup
  • 2 tbsp Soy sauce

• Baking & Spices

  • 1/4 cup All-purpose flour
  • 3/4 tsp Baking powder
  • 10 grinds Black pepper
  • 2 packed tbsp Brown sugar, dark
  • 3/4 cup Cornstarch or cornstarch
  • 5 tbsp Korean chili paste
  • 6 1/2 tsp Kosher salt or sea salt
  • 1/4 cup Matzo meal, fine
  • 1/2 cup Superfine sugar or caster sugar

• Oils & Vinegars

  • 1/2 cup Rice vinegar
  • 1 tbsp Sesame oil, roasted

• Beer, Wine & Liquor

  • 1/3 cup Vodka

• Liquids

  • 1 1/2 cup Water

Found on lifestylefood.com.au