Vegan Lunch Bowl

• Produce

  • 1 Avocado
  • 1 large handful Brussels sprouts
  • 1 large handful Cherry tomatoes
  • 1 Cilantro
  • 1 small clove Garlic
  • 7 oz Mushrooms
  • 1 Onion
  • 1 handful Sun dried tomatoes

• Condiments

  • 1 tsp Hot sauce
  • 1 tbsp Lemon juice
  • 1/4 cup Miso

• Pasta & Grains

  • 1 cup Quinoa

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1 tbsp Brown rice vinegar
  • 1 tsp Canola or sunflower oil
  • 1 Olive oil

• Other

  • 1/4 Maple

Found on contentednesscooking.com