Vegan Spring Rolls

Vegan Spring Rolls

  • Prepare: 15M
  • Cook: 15M
  • Total: 30M
Vegan Spring Rolls

Vegan Spring Rolls

Ingredients

  • Produce

    • 4 Cabbage, leaves of
    • 2 Carrots
    • 4 cloves Garlic
    • 1 Onion
    • 1 oz Soy sprouts
  • Condiments

    • 1 Sweet and sour sauce
    • 2 tbsp Tamari or soy sauce
  • Oils & Vinegars

    • 1 Olive oil, Extra Virgin
  • Bread & Baked Goods

    • 8 sheets Spring roll pastry
  • Liquids

    • 1 Water
  • Time
  • Prepare: 15M
  • Cook: 15M
  • Total: 30M

Found on

minimaleats.com

minimaleats.com

268 2
Title:

Vegan Spring Rolls | Simple Vegan Blog

Descrition:

Vegan spring rolls with sweet and sour sauce. They are ready in only 15 minutes and you can use your favorite veggies. It's the perfect appetizer!

Vegan Spring Rolls

  • Produce

    • 4 Cabbage, leaves of
    • 2 Carrots
    • 4 cloves Garlic
    • 1 Onion
    • 1 oz Soy sprouts
  • Condiments

    • 1 Sweet and sour sauce
    • 2 tbsp Tamari or soy sauce
  • Oils & Vinegars

    • 1 Olive oil, Extra Virgin
  • Bread & Baked Goods

    • 8 sheets Spring roll pastry
  • Liquids

    • 1 Water

The first person this recipe

minimaleats.com

minimaleats.com

268 2

Found on minimaleats.com

Simple Vegan Blog

Vegan Spring Rolls | Simple Vegan Blog

Vegan spring rolls with sweet and sour sauce. They are ready in only 15 minutes and you can use your favorite veggies. It's the perfect appetizer!