Vegetables in Thai Red Curry with Sweet Potato Noodles

• Gluten free
• Paleo

• Produce

  • 1 small bunch Basil, fresh
  • 1 Eggplant, small
  • 4 cloves Garlic
  • 1 handful Green beans
  • 1 Onion, medium
  • 1 Red bell pepper
  • 1 Sweet potato, medium
  • 2 Tomatoes, medium

• Canned Goods

  • 1 can Coconut milk
  • 2 tbsp Red curry paste
  • 2 cups Vegetable broth

• Condiments

  • 1 tbsp Fish sauce, regular or vegan
  • 2 tbsp Lime juice, fresh

• Oils & Vinegars

  • 2 tbsp Canola or coconut oil

Found on acookbookobsession.com