Vegetarian Slow Cooker Burritos

• Produce

  • 1 (15 oz can Black beans
  • 1 Garlic clove

• Canned Goods

  • 2 cups Broth

• Condiments

  • 1 tbsp Lime juice, fresh-squeezed
  • 2 cups Salsa

• Pasta & Grains

  • 1 cup Pearl barley

• Baking & Spices

  • 1 tsp Chili powder, ground

• Nuts & Seeds

  • 1 tsp Cumin, ground

• Bread & Baked Goods

  • 1 Flour tortillas

• Dairy

  • 1 Cheese
  • 1 cup Sour cream

• Other

  • 1 (10 oz can Rotel, diced tomatoes and green chiles

Found on foodblogs.com

Description

Ingredients

• 1 (15 oz) can black beans, rinsed and drained
• 1 (10 oz) can Rotel, Diced Tomatoes and Green Chiles
• 1 cup uncooked pearl barley
• 2 cups broth
• 1 tablespoon fresh squeezed lime juice
• 1 teaspoon ground cumin
• 1 teaspoon ground chili powder
• 1 garlic clove, minced
• flour tortillas
• shredded cheese
• 2 cups salsa
• 1 cup sour cream