Vietnamese Lemongrass Cilantro Chicken

• Gluten free

• Meat

  • 1 1/2 lbs Chicken breast, skinless boneless

• Produce

  • 1/4 cup Cilantro, leaves
  • 1 tbsp Garlic
  • 2 tbsp Lemongrass
  • 1 tbsp Shallot

• Condiments

  • 1 tbsp Fish sauce
  • 1 tbsp Gluten free soy sauce

• Baking & Spices

  • 1 tsp Red pepper flakes
  • 1 tbsp Sugar, organic

Found on jeanetteshealthyliving.com

Description

Ingredients

• 1½ pounds skinless, boneless chicken breast
• 2 tablespoons minced lemongrass
• 1 tablespoon minced shallot
• 1 tablespoon minced garlic
• 1 tablespoon gluten free soy sauce
• 1 tablespoon organic sugar
• 1 tablespoon fish sauce
• 1 teaspoon red pepper flakes
• ¼ cup minced cilantro leaves

Directions

• Mix marinade ingredients together in a large bowl. Add chicken and toss to coat. Cover and refrigerate for at least 2 hours.
• Grill until cooked through.