Vodka raspberry lemonade

• Produce

  • 1 can Lemon san pellegrino
  • 1 Raspberries and lemon, Fresh

• Frozen

  • 1 Ice

• Beer, Wine & Liquor

  • 4 oz Vodka

Found on prettyplainjanes.com

Ingredients

• Ice
• 4oz Vodka
• 1 can lemon San Pellegrino
• 4oz raspberry syrup - or to taste (to make syrup place 12oz frozen raspberries, ⅓cup to ½cup or granulated sugar - depending on your preferred sweetness level - and 4cups water in a pan. Bring to a simmer and continue simmering for 10 minutes. Allow to cool completely before using in cocktail, Keep in an airtight container for up to 2 weeks.)
• Fresh raspberries and lemon slices to garnish (optional)

Directions

• Fill 2 glasses with ice.
• Pour 2oz of vodka into each glass. Top with ½ can of lemon San Pellegrino in each. Top with raspberry syrup and garnish. Cheers!