Wasabi Chicken Potstickers

Wasabi Chicken Potstickers

  • Prepare: 20M
  • Cook: 20M
Wasabi Chicken Potstickers

Wasabi Chicken Potstickers

Ingredients

  • Meat

    • 1 lb Chicken, ground
  • Produce

    • 1 Carrot
    • 1 Celery stalk
    • 2 inch Scallions
    • 1 tsp Wasabi or fresh ginger
    • 1 tbsp Yellow onion
  • Refrigerated

    • 2 Eggs
  • Condiments

    • 50 tsp Soy sauce, light
    • 1 tbsp Wasabi, prepared
  • Baking & Spices

    • 1/2 tsp Sea salt, fine
    • 1/2 tsp White pepper
  • Oils & Vinegars

    • 1 tsp Sesame oil
    • 1 Vegetable oil
  • Bread & Baked Goods

    • 30 Square wonton wrappers
  • Other

    • 2 teaspoon ginger (shredded or finally minced
  • Time
  • Prepare: 20M
  • Cook: 20M

Found on

Description

Approachable Gourmet Recipes

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savoryexperiments.com

savoryexperiments.com

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Title:

Wasabi Chicken Potstickers - Savory Experiments

Descrition:

I love dumplings! Do you? I’m far from a dumpling master, but I’m learning (like in my Authentic Chinese Dumplings and continuing to work on my “folding” technique.  Not being a master folder doesn’t stop me from coming up with fun, new dumpling ideas, like Wasabi Chicken Potstickers. A long, long time ago, there was...

Wasabi Chicken Potstickers

  • Meat

    • 1 lb Chicken, ground
  • Produce

    • 1 Carrot
    • 1 Celery stalk
    • 2 inch Scallions
    • 1 tsp Wasabi or fresh ginger
    • 1 tbsp Yellow onion
  • Refrigerated

    • 2 Eggs
  • Condiments

    • 50 tsp Soy sauce, light
    • 1 tbsp Wasabi, prepared
  • Baking & Spices

    • 1/2 tsp Sea salt, fine
    • 1/2 tsp White pepper
  • Oils & Vinegars

    • 1 tsp Sesame oil
    • 1 Vegetable oil
  • Bread & Baked Goods

    • 30 Square wonton wrappers
  • Other

    • 2 teaspoon ginger (shredded or finally minced

The first person this recipe

savoryexperiments.com

savoryexperiments.com

211 0

Found on savoryexperiments.com

Savory Experiments

Wasabi Chicken Potstickers - Savory Experiments

I love dumplings! Do you? I’m far from a dumpling master, but I’m learning (like in my Authentic Chinese Dumplings and continuing to work on my “folding” technique.  Not being a master folder doesn’t stop me from coming up with fun, new dumpling ideas, like Wasabi Chicken Potstickers. A long, long time ago, there was...