White Chocolate Puff Corn

• Produce

  • 1 bag Puff corn

• Baking & Spices

  • 1 tbsp Butter flavored shortening
  • 1 Sprinkles
  • 1 bag White chocolate chips

• Nuts & Seeds

  • 1 Square white almond bark

Found on julieseatsandtreats.com

Directions

• Put puff corn in a large bowl
• Melt white almond bark and shortening in double boiler. Add white chocolate chips and melt, stirring occasionally.
• Pour white chocolate mixture over the puff corn. Mix until it is completely covered or put the cover on the bowl and shake it!
• Put puff corn on wax paper and sprinkle with sprinkles. Leave on the wax paper until set. Store in airtight container.