White Chocolate White Russians

• Baking & Spices

  • 1 cup White chocolate chips

• Dairy

  • 1 To make the white chocolate milk
  • 4 shots White chocolate milk
  • 1 cup Whole milk

• Frozen

  • 1 Ice

• Beer, Wine & Liquor

  • 1 shot Kahlua
  • 2 shots Vodka

Found on thekittchen.com

Description

Ingredients

• To make the White Chocolate Milk
• 1 cup Whole Milk
• 1 cup White Chocolate Chips
• For the White Chocolate White Russians
• 1 shot Kahlua
• 2 shots Vodka
• 4 shots White Chocolate Milk
• Ice

Directions

• Start by making the white chocolate milk. Combine the whole milk and white chocolate chips in a sauce pan over medium low heat. Whisk frequently, until all of the white chocolate chips melt. Then place in a container and chill in the fridge for at least 2 hours.
• I think it is easiest to make 2 White Chocolate White Russians at a time. Combine 1 shot kahlua, 2 shots of vodka, and 4 shots of the white chocolate milk in a shaker filled with ice. Place the lid on the shaker and shake for 30 seconds.
• Pour the White Chocolate White Russians into 2 glasses filled with ice.