Winter Rainbow Quinoa Salad

• Vegetarian
• Gluten free

• Produce

  • 2 cups Baby spinach, fresh
  • 1 handful Green onions or fresh herbs if you want
  • 2 cups Opal apples
  • 2 cups Pickled or regular cooked beets
  • 1 cup Pomegranate arils

• Condiments

  • 1 Dressing

• Pasta & Grains

  • 2 cups Quinoa, cooked red

• Nuts & Seeds

  • 1/2 cup Pistachios

• Dairy

  • 4 oz Goat cheese

Found on delectablesalads.com

Description