Zucchini Nachos

Zucchini Nachos

Zucchini Nachos

Zucchini Nachos

Ingredients

  • Ingredients

    • 2 large zucchinis
    • Salt and Pepper to Taste.
    • 1-2 MorningStar Farms® Spicy Black Bean Veggie Burgers, defrosted.
    • ½ cup shredded cheddar cheese

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Description

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Ingredients

  • 2 large zucchinis
  • Salt and pepper to taste
  • 1-2 MorningStar FarmsĀ® Spicy Black Bean Veggie Burgers, defrosted.
  • ½ cup shredded cheddar cheese

Directions

  • Preheat oven to 425 degrees
  • Thinly slice the zucchini using a mandolin. I used #3 thickness on mine.
  • Line a paper towel with zucchini slices then top with another paper towel and press down to remove some excess moisture. This will help chips to cook faster.
  • Spread zucchini slices in an even layer on a baking sheet lined with parchment. You may have to do several batches.
  • Bake for 10-12 minutes, turning once, until chips begin to brown and crisp. YOU NEED TO KEEP AN EYE ON THEM! There is a fine line between browning and burning so be sure not to set it and forget it.
  • Remove from the oven and sprinkle with salt and pepper.
  • Roughly chop the Spicy Black Bean Veggie Burger patties.
  • Pile the zucchini chips on a microwave safe plate, top with chopped patties and shredded cheese. Microwave for 20-30 seconds until cheese melts.
  • Enjoy!
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Title:

Zucchini Nachos

Descrition:

If you're wondering what the best way to cook zucchini is, may I suggest making zucchini chips? This zucchini nachos recipe is great for meat eaters and vegetarians.

Zucchini Nachos

  • Ingredients

    • 2 large zucchinis
    • Salt and Pepper to Taste.
    • 1-2 MorningStar Farms® Spicy Black Bean Veggie Burgers, defrosted.
    • ½ cup shredded cheddar cheese

The first person this recipe

betsylife.com

betsylife.com

341 0

Found on betsylife.com

BetsyLife

Zucchini Nachos

If you're wondering what the best way to cook zucchini is, may I suggest making zucchini chips? This zucchini nachos recipe is great for meat eaters and vegetarians.