30 Minute (Vegan Portobello Mushroom Bourguignon

30 Minute (Vegan Portobello Mushroom Bourguignon

  • Serves: 2
30 Minute (Vegan Portobello Mushroom Bourguignon

30 Minute (Vegan Portobello Mushroom Bourguignon

Diets

  • Vegetarian

Ingredients

  • Produce

    • 7 Branches of thyme
    • 1 1/2 cups Button mushrooms
    • 1 Carrot, skinny
    • 2 cloves Garlic
    • 2 Portobello mushroom
    • 1 Yellow onion
  • Canned Goods

    • 1 tbsp Tomato paste
    • 2 cups Vegetable broth
  • Condiments

    • 1 1/2 tbsp Tamari
  • Baking & Spices

    • 1 tbsp Flour
  • Dairy

    • 1 tbsp Earth balance or unsalted butter if not, vegan
  • Beer, Wine & Liquor

    • 1/2 cup Red wine

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Description

Delicious Plant-Based Meals in 35 Minutes or Less

Ingredients

  • 2 portobello mushroom. sliced in half and then into 1 inch peices
  • 1.5 cups button mushrooms, quartered
  • 1 yellow onion, diced
  • 2 cloves garlic
  • 1 skinny carrot, sliced into 1 inch chunks
  • 1/2 cup red wine
  • 1.5 tbsp tamari
  • 2 cups vegetable broth (mushroom is even better if you can find it)
  • 1 tbsp flour (all purpose, gluten free, spelt)
  • 1 tbsp tomato paste
  • 1 tbsp earth balance or unsalted butter if not vegan
  • 7-10 branches of thyme (depending on your love for the herb, I used 10)

Directions

  • Heat 1.5 tbsp of olive oil in a large pot over medium high heat. Once the oil is hot, add the mushrooms and onions. Cook for 7 mins, letting sear up and get brown on the bottom. Stir once or twice.
  • Next add the carrots, garlic, whole thyme sprigs and red wine. Stir to and use spoon to deglaze pot, for about 1 min. Season with salt and pepper
  • Next add in 2 cups of vegetable broth, tamari, flour, and tomato paste, butter and bring to a boil. Reduce heat to medium low and simmer for 10-12 minutes, until bourguignon has thickened slightly.
  • Season with an extra crack of black pepper and salt if needed.
  • To serve: Bourguignon goes well with some a simple rustic mashed potatoes, roasted potatoes or even polenta. Carbs are definitely friends with bourguignon.
  • Serves: 2
earthandoven.com

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Title:

Descrition:

30 Minute (Vegan Portobello Mushroom Bourguignon

  • Produce

    • 7 Branches of thyme
    • 1 1/2 cups Button mushrooms
    • 1 Carrot, skinny
    • 2 cloves Garlic
    • 2 Portobello mushroom
    • 1 Yellow onion
  • Canned Goods

    • 1 tbsp Tomato paste
    • 2 cups Vegetable broth
  • Condiments

    • 1 1/2 tbsp Tamari
  • Baking & Spices

    • 1 tbsp Flour
  • Dairy

    • 1 tbsp Earth balance or unsalted butter if not, vegan
  • Beer, Wine & Liquor

    • 1/2 cup Red wine

The first person this recipe

earthandoven.com

earthandoven.com

221 21

Found on earthandoven.com