4 Ingredient Honeydew Mint Homemade Popsicles

• Vegan
• Gluten free

• Produce

  • 1/2 Honeydew melon
  • 1 tbsp Lime
  • 5 Mint, leaves

• Baking & Spices

  • 1/3 cup Granulated sugar
  • 1 Pinch Xanthan gum

Found on thechunkychef.com

Description

Directions

• Cut rind off of honeydew melon and slice into cubes.
• Add all ingredients to blender and pulse until smooth.
• Pour mixture into popsicle molds, place lid on top and insert popsicle sticks.
• Place in freezer for at least 4 hours, but I prefer to freeze overnight for best results.