5-Ingredient Pesto Chicken Soup

• Gluten free

• Meat

  • 2 cups Chicken, cooked

• Produce

  • 2 (14 ounce cans Great northern or cannellini beans
  • 3 handfuls Spinach, fresh

• Canned Goods

  • 4 cups Chicken stock, good-quality

• Condiments

  • 1/3 cup Pesto

Found on gimmesomeoven.com

Description

Ingredients

• 4 cups good-quality chicken stock
• 3 handfuls (about 3 cups) fresh spinach
• 2 cups shredded cooked chicken
• 2 (14 ounce) cans Great Northern or cannellini beans, rinsed and drained
• 1/3 cup pesto (I recommend using my homemade pesto recipe http://www.gimmesomeoven.com/how-to-make-pesto/)
• (optional topping: grated Parmesan cheese)