7 Up Bundt Cake

• Refrigerated

  • 5 Eggs

• Baking & Spices

  • 3 cup All-purpose flour
  • 2 tsp Lemon extract
  • 1 tsp Vanilla extract
  • 3 cup White sugar

• Dairy

  • 1 1/2 cup Butter

• Other

  • ¾ C 7-Up

Found on yourhomebasedmom.com

Description

Ingredients

• 1½ C butter
• 3 C white sugar
• 5 eggs
• 3 C all-purpose flour
• 2 tsp lemon extract
• 1 tsp vanilla extract
• ¾ C 7-Up

Directions

• Beat together the butter and sugar for 20 minutes
• Add the eggs one at a time. Making sure they are well mixed in.
• Mix in flour, lemon and vanilla extract and then fold in the 7UP ™ soft drink
• Pour into a well-greased 12 cup Bundt pan
• Bake at 325 degrees for 60 to 75 minutes