Apple Granola Crumble

• Vegan

• Produce

  • 16 Apples
  • 2 tsp Ginger

• Breakfast Foods

  • 2 cups Bob's red mill apple blueberry granola, Gluten Free

• Baking & Spices

  • 1 tsp Cardamom
  • 1 tbsp Cinnamon
  • 4 tbsp Coconut sugar
  • 1 tsp Nutmeg
  • 1/2 tsp Salt
  • 1 2/3 tbsp Vanilla

• Oils & Vinegars

  • 6 tbsp Coconut oil

• Drinks

  • 1 tsp Orange juice

Found on runninsrilankan.com

Description

Directions

• Preheat oven to 375 degrees
• Meanwhile, add the chopped apples, cinnamon, ginger, cardamom, nutmeg, vanilla, salt, coconut sugar, coconut oil, and orange juice to a bowl and toss till well coated
• Then place in a greased baking tray or skillet
• In the same bowl, toss the Bobs Red Mill Gluten Free Apple Blueberry Granola with the coconut oil and vanilla and place this on top of the spiced apples
• Bake for 30 minutes - start checking on the crumble around the 20 minute mark to keep it from browning, can place a piece of aluminum foil on the top to prevent this.
• Enjoy warm with a scoop of vanilla ice cream, frozen yogurt or coconut cream. Toss some extra Bobs Red Mill Gluten Free Apple Blueberry Granola on top for even more flavor!