Apricot-Ginger Shrub

Apricot-Ginger Shrub

Apricot-Ginger Shrub

Apricot-Ginger Shrub

Diets

  • Vegan
  • Gluten free

Ingredients

  • Produce

    • 2 cups Apricots, fresh pitted and chopped
    • 1 tbsp Ginger, fresh root
  • Baking & Spices

    • 1 tsp Cardamom, ground
    • 3/4 cups Sugar
  • Oils & Vinegars

    • 2 cups White wine vinegar

Found on

washingtonpost.com

washingtonpost.com

396 0
Title:

Apricot-Ginger Shrub

Descrition:

Shrubs were a colonial-era means of preserving fresh produce, typically using vinegar but sometimes a spirit such as rum.

Apricot-Ginger Shrub

  • Produce

    • 2 cups Apricots, fresh pitted and chopped
    • 1 tbsp Ginger, fresh root
  • Baking & Spices

    • 1 tsp Cardamom, ground
    • 3/4 cups Sugar
  • Oils & Vinegars

    • 2 cups White wine vinegar

The first person this recipe

washingtonpost.com

washingtonpost.com

396 0

Found on washingtonpost.com

Washington Post

Apricot-Ginger Shrub

Shrubs were a colonial-era means of preserving fresh produce, typically using vinegar but sometimes a spirit such as rum.