Asparagus Bundles

• Gluten free

• Meat

  • 12 slices Bacon

• Produce

  • 2 lbs Asparagus, fresh

• Condiments

  • 1 tbsp Soy sauce

• Baking & Spices

  • 1/2 cup Brown sugar, light
  • 1/2 tsp Garlic salt
  • 1/4 tsp Pepper

• Dairy

  • 1/2 cup Butter

Found on lilluna.com

Ingredients

• 2 pounds fresh asparagus (ends trimmed off)
• 12 slices bacon
• ½ cup butter (1 stick)
• ½ cup light brown sugar
• 1 TB soy sauce
• ½ tsp. garlic salt
• ¼ tsp. pepper

Directions

• Preheat oven to 400.
• Separate asparagus into 12 bundles.
• Wrap 1 piece of bacon around each bundle and secure with a toothpick.
• Place bundles in a casserole dish.
• In a small pot, combine butter, brown sugar, soy sauce, garlic salt and pepper. Bring to a boil and then pour over the asparagus bundles.
• Cook for 20-25 minutes.