Avocado Salsa Chicken

• Gluten free

• Meat

  • 4 pieces Chicken breasts, thin boneless skinless

• Produce

  • 1 Avocado, thin
  • 1 tsp Cilantro, dried

• Condiments

  • 1 cup Salsa or pico de gallo, fresh

• Baking & Spices

  • 1 1/2 tsp Chili powder
  • 1/2 tsp Kosher salt

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 4 slices Pepper jack cheese

Found on wearychef.com

Description