Award Winning Maryland Cream of Crab Soup

• Gluten free

• Seafood

  • 1 lb Maryland jumbo lump crab meat

• Produce

  • 1 tbsp Parsley, fresh

• Baking & Spices

  • 1 Cornstarch
  • 3 tsp Old bay seasoning
  • 1/8 tsp Pepper
  • 1/2 tsp Salt

• Dairy

  • 1/4 cup Butter
  • 1 qt Half and half
  • 2 pints Heavy whipping cream
  • 1 pint Milk

Found on justapinch.com

Ingredients

• 1 pound Maryland jumbo lump crab meat
• 1 tablespoon fresh parsley
• 3 teaspoons Old Bay Seasoning
• 1/4 cup butter
• 2 pints heavy whipping cream
• 1 quart half and half
• cornstarch
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 pint milk