Honey Winter Bourbon Cocktail with Honey Sage Syrup

• Produce

  • 1 Orange peel
  • 10 Sage, fresh leaves
  • 1 Sage, fresh leaf

• Condiments

  • 1/2 cup Honey
  • 3 tbsp Honey sage syrup

• Beer, Wine & Liquor

  • 2 oz Bourbon

• Liquids

  • 1 cup Water

Found on onebroadsjourney.com

Description

Directions

• Bring the water, honey, and sage to a boil in a pot over medium high heat. Reduce to low and simmer 3 minutes. Turn off heat and let syrup cool.
• Fill a short glass with ice. Pour bourbon and cooled syrup over ice. Twist your orange peel directly over glass until you see the oils release. Place in glass with bourbon, stir, and garnish with a fresh sage leaf.
• This cocktail is not sweet so if you like sweeter drinks, feel free to add more honey.