Bacon-Wrapped Asparagus Bundles

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 lb Asparagus, fresh

Found on lifeloveandgoodfood.com

Description

Ingredients

• 1 pound fresh asparagus, ends trimmed
• 5-6 slices bacon
• 1/4 cup light brown sugar
• 2 tablespoons butter
• 1-1/2 teaspoons soy sauce
• 1/4 teaspoon garlic powder
• freshly ground pepper

Directions

• Preheat oven to 400 degrees. Divide asparagus into five or six bundles, depending on the size of your asparagus, and carefully wrap a piece of bacon around each and secure with a toothpick. Place the bundles in a casserole dish.
• Combine the remaining ingredients in a small sauce pan and bring to a boil over medium high heat.
• Pour this mixture over the asparagus bundles and place the dish in the preheated oven
• Bake for about 20 minutes, then increase the heat to broil and bake for 5-6 minutes watching carefully and turning often, until the bacon is crisp.
• Remove the toothpicks before serving.