Bacon Wrapped Sriracha Lime Chicken

• Meat

  • 1 lb Chicken, organic
  • 1 package Nitrate free bacon

• Produce

  • 1/2 Lime

• Condiments

  • 3 tbsp Sriracha

• Baking & Spices

  • 1 Dash Pepper, freshly ground
  • 1 Dash Sea salt

• Other

  • Pack of serving toothpicks
  • Serving Tray

Found on lexiscleankitchen.com

Description

Ingredients

• 1 lb. organic chicken, cubed
• 3-4 tbsp sriracha
• 1/2 lime, juiced
• Dash sea salt
• Dash freshly ground pepper
• 1 package nitrate-free bacon
• Pack of serving toothpicks
• Serving Tray

Directions

• Preheat oven to 350 Line a baking sheet with baking liner Cut chicken into cubes In a mixing bowl, combine cubed chicken and marinade- mix well to combine Allow chicken to marinade anywhere from 20 minutes to 3-4 hours Cut bacon slices in half* Roll chicken in bacon and stick toothpick through, continue until all of the chicken is used Bake for 25-30 minutes Broil for 3-5 minutes or until bacon is crispy**