Baked Apple Pie Roll Ups

• Vegetarian

• Baking & Spices

  • 1 can Apple pie filling
  • 1 tsp Cinnamon
  • 1/2 cup Sugar

• Bread & Baked Goods

  • 10 slices White bread

• Dairy

  • 1/3 cup Butter

Found on spendwithpennies.com

Description

Ingredients

• 10 slices white bread
• 1 can apple pie filling (or homemade pie filling)
• ⅓ cup melted butter
• ½ cup sugar
• 1 teaspoon cinnamon

Directions

• Preheat oven to 350 degrees.
• Cut the crusts off your bread and roll each slice flat with a rolling pin. Combine cinnamon and sugar on a small plate.
• Pour the apple pie filling onto a plate and chop it so the pieces are smaller. Place 2 tablespoons apple pie filling on each slice of bread and roll up.
• Dip each roll into melted butter (I poured a tiny bit of butter into a butter dish and just rolled in there) and then roll in the cinnamon sugar.
• Place seam side down on a parchment lined pan and bake 15 minutes or until browned and crispy. Serve warm.