Baked Scotch Eggs

• Meat

  • 1 lb Ground pork

• Produce

  • 1 tsp Fennel
  • 1/2 tsp Garlic
  • 1 tsp Parsley
  • 1 tsp Thyme

• Refrigerated

  • 1 Egg, raw
  • 6 Eggs, large hard

• Baking & Spices

  • 1/4 tsp Black pepper
  • 1/4 cup Flour
  • 1/4 tsp Nutmeg
  • 1/2 tsp Salt

• Bread & Baked Goods

  • 28 tsp Bread crumb

Found on curiouscuisiniere.com