Balsamic-Glazed Sirloin Steak

• Meat

  • 3/4 lb 1/2-inch-thick boneless sirloin steak, thick boneless

• Produce

  • 2 Garlic cloves

• Condiments

  • 2 tsp Balsamic vinegar
  • 1 tsp Honey
  • 1 tbsp Soy sauce

• Baking & Spices

  • 1/8 tsp Red-pepper flakes, dried hot
  • 2 tsp Sesame seeds

• Oils & Vinegars

  • 2 tsp Vegetable oil

• Dairy

  • 1 tbsp Butter, unsalted

• Beer, Wine & Liquor

  • 3 tbsp Sherry, medium dry

Found on pointlessmeals.blogspot.com