Banana Bread Protein Waffles

• Vegan
• Gluten free

• Produce

  • 1 cup Banana, very ripe

• Refrigerated

  • 1 cup Almond milk, unsweetened

• Canned Goods

  • 1/2 cup Vanilla protein powder

• Baking & Spices

  • 1/2 tsp Cinnamon
  • 1/2 cup Coconut flour
  • 1 cup Oat flour
  • 1/4 tsp Salt
  • 1 tsp Vanilla

Found on jennifermeyering.com

Description

Directions

• Preheat waffle iron to medium. Spray with non-stick cooking spray.
• In a medium bowl, combine oat flour, protein powder, coconut flour, cinnamon, and salt. Mix until just combined.
• Add banana, milk, and vanilla. Mix until just combined and batter comes together.
• Scoop by 1/2 cup-fulls onto hot waffle iron and cooked until heated through, about 5-6 minutes. Waffle iron usually begins to steam when the waffles are ready.
• Continue with rest of batter, re-spraying with non-stick spray in between (these waffles will stick to the waffle iron).
• Serve immediately topped with your favorite fruits and toppings.