BBQ Chicken Pull Apart Bread

• Meat

  • 2 Chicken breasts, cooked

• Condiments

  • 1 cup Bbq sauce

• Baking & Spices

  • 2 cans Crescent dough sheets

• Dairy

  • 1/2 cup Cheddar cheese

Found on bigbearswife.com

Description

Ingredients

• 2 cans crescent dough sheets
• 1 cup BBQ Sauce
• 1/2 cup shredded cheddar cheese + 1/4 cup shredded cheddar cheese for top
• 2 cooked chicken breasts, shredded

Directions

• Preheat 375F.
• Open crescent dough cans and cut each sheet into 8 squares.
• Lay squares onto a flat service.
• Add a tablespoon of BBQ sauce to the middle of each square.
• Top the BBQ sauce with a few pieces of shredded chicken and shredded cheese.
• Spray a loaf pan with cooking spray (or brush it with melted butter).
• Carefully but quickly stack squares on top of each other, maybe 4 at a time.
• Stack squares on their side into the loaf pan.
• Sprinkle 1/4 cup shredded cheese on top.
• Bake for 45 - 60 minutes until down.
• (If the top starts to brown too much cover it with foil)
• Serve hot and with ranch for dipping