Best Banana Bread

• Vegetarian

• Produce

  • 3 Bananas, ripe

• Refrigerated

  • 1 Egg plus 1 egg yolk, large

• Baking & Spices

  • 2 cup All-purpose flour
  • 1 tsp Baking soda
  • 1 cup Granulated sugar
  • 1/2 tsp Kosher salt
  • 1/2 cup Semi-sweet chocolate chips
  • 1 tsp Vanilla extract

• Nuts & Seeds

  • 1/2 cup Walnuts, toasted

• Dairy

  • 1/2 cup Butter, unsalted
  • 1/4 cup Sour cream

Found on delish.com

Ingredients

• 2 c. all-purpose flour
• 1 tsp. baking soda
• 1/2 tsp. kosher salt
• 1/2 c. (1 stick) unsalted butter, melted
• 1 c. granulated sugar
• 1 large egg plus 1 egg yolk
• 1/4 c. sour cream
• 1 tsp. vanilla extract
• 3 ripe bananas, mashed
• 1/2 c. semi-sweet chocolate chips
• 1/2 c. chopped toasted walnuts

Directions

• Preheat oven to 350º. Line a loaf pan with parchment paper and grease with cooking spray.In a large bowl, whisk together flour, baking soda, and salt. Set aside.In another large bowl, mix together butter, sugar, egg and egg yolk, sour cream, and vanilla. Add mashed bananas and stir until combined. Gradually add dry ingredients to wet ingredients until just combined. Fold in chocolate chips and walnuts and transfer to prepared loaf pan.Bake until a toothpick comes out clean, about 1 hour. Let cool 10 minutes in pan, then turn out onto a cooling rack to cool completely.