Big Mac Tater Tot Nachos (Video!

• Gluten free

• Meat

  • 1 lb Ground beef

• Produce

  • 1 Iceberg lettuce
  • 1/4 cup Onions
  • 1 package Tater tots
  • 1 Tomatoes
  • 1 Yellow onion, small

• Condiments

  • 2 tbsp Ketchup
  • 1 cup Mayo
  • 1 Pickles
  • 2 tbsp Relish

• Oils & Vinegars

  • 1 tbsp Olive oil
  • 1/2 tsp Vinegar

• Dairy

  • 1 cup Cheddar cheese

Found on thegirlonbloor.com

Description

Directions

• Preheat oven to 450 F.
• Spread tater tots out in one layer on a parchment lined baking sheet. Bake in the oven for 22-25 min, flipping halfway through.
• Meanwhile, heat olive oil in a large frying pan over med-high heat. Cook ground beef with salt and pepper to taste for 10-15 min, until beef is fully cooked. Set aside and prepare toppings.
• Prepare special sauce by mixing all ingredients together. Spoon into a plastic bag, then cut off the end of one of the corners.
• Remove tater tots from the oven and sprinkle cheese over top, then sprinkle ground beef. Put back in the oven for 5 min, until cheese is melted.
• Remove from oven and top with all desired toppings, then drizzle sauce overtop. Serve and enjoy!