Biscuit Bowl Chili

Biscuit Bowl Chili

  • Prepare: 20M
  • Cook: 30M
  • Total: 50M
Biscuit Bowl Chili

Biscuit Bowl Chili

Ingredients

  • Meat

    • 1 lb Ground beef, lean
  • Produce

    • 1 can Kidney beans
    • 1/2 cup Onion
  • Condiments

    • 1 cup Ketchup
  • Baking & Spices

    • 1/4 tsp Cayenne pepper
    • 2 tsp Chili powder
    • 2 tsp Cornmeal
    • 1/4 tsp Pepper
    • 1/4 tsp Red pepper flakes
    • 1/2 tsp Salt
  • Bread & Baked Goods

    • 1 tube Biscuits, large refrigerated flaky
  • Dairy

    • 1/2 cup Cheddar cheese
  • Other

    • 1 can (11-1/2 ounces v8 juice
  • Time
  • Prepare: 20M
  • Cook: 30M
  • Total: 50M

Found on

Description

Kids love to help make these biscuit bowls almost as much as they love eating them. For another weeknight meal, fill them with taco-flavored meat and all the fixins or even your favorite Sloppy Joe mix. —Cassy Ray, Parkersburg, West Virginia

This was okay. It's basically sloppy Joe in a biscuit bowl.

My family loved this recipe. I made my own homemade biscuits though. Next time I will not be using the ketchup in the recipe. I didn't like the flavor it gave it. This was great and so cute served in biscuits with lots of cheese!

this was good. I didn't make the biscuits. I used bush's chili beans and substituted tomato sauce for the ketchup.

I didn't serve with the biscuits but the chili was good. I used onion and green pepper, substituted tomato sauce for the chili and used Bush's chili beans. It was good.

Ingredients

  • 1 tube (16.3 ounces) large refrigerated flaky biscuits
  • 2 teaspoons cornmeal
  • 1 pound lean ground beef (90% lean)
  • 1/2 cup chopped onion
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (11-1/2 ounces) V8 juice
  • 1 cup ketchup
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 1/4 to 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon pepper
  • 1/2 cup shredded cheddar cheese

Directions

  • Directions Preheat oven to 350°. Place two muffin tins upside down; spray bottoms and sides of eight alternating muffin cups. On a work surface, roll or press biscuits into 4-in. circles. Sprinkle both sides with cornmeal, pressing lightly to adhere. Place biscuits over greased muffin cups, shaping biscuits around cups. Bake 11-13 minutes or until lightly browned. Carefully remove biscuit bowls from pans; cool on a wire rack. Meanwhile, in a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink; drain. Stir in beans, V8 juice, ketchup and seasonings. Bring to a boil. Reduce heat; simmer, covered, 10 minutes. Serve in biscuit bowls; top with cheese. Yield: 8 servings. Originally published as Biscuit Bowl Chili in Taste of Home September/October 2013 window._taboola = window._taboola || []; _taboola.push({ mode: thumbnails-i, container: taboola-native-stream-thumbnails, placement: Native Stream Thumbnails, target_type: mix });

Nutrition

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tasteofhome.com

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Title:

Biscuit Bowl Chili

Descrition:

Kids love to help make these biscuit bowls almost as much as they love eating them. For another weeknight meal, fill them with taco-flavored meat and all the fixin's or even your favorite Sloppy Joe mix. —Cassy Ray, Parkersburg, West Virginia

Biscuit Bowl Chili

  • Meat

    • 1 lb Ground beef, lean
  • Produce

    • 1 can Kidney beans
    • 1/2 cup Onion
  • Condiments

    • 1 cup Ketchup
  • Baking & Spices

    • 1/4 tsp Cayenne pepper
    • 2 tsp Chili powder
    • 2 tsp Cornmeal
    • 1/4 tsp Pepper
    • 1/4 tsp Red pepper flakes
    • 1/2 tsp Salt
  • Bread & Baked Goods

    • 1 tube Biscuits, large refrigerated flaky
  • Dairy

    • 1/2 cup Cheddar cheese
  • Other

    • 1 can (11-1/2 ounces v8 juice

The first person this recipe

tasteofhome.com

tasteofhome.com

40 0

Found on tasteofhome.com

Taste of Home

Biscuit Bowl Chili

Kids love to help make these biscuit bowls almost as much as they love eating them. For another weeknight meal, fill them with taco-flavored meat and all the fixin's or even your favorite Sloppy Joe mix. —Cassy Ray, Parkersburg, West Virginia