Black Pepper Crab

• Produce

  • 8 cloves Garlic
  • 1 piece Ginger, fresh

• Baking & Spices

  • 3/4 tsp Kosher salt
  • 4 tbsp Peppercorns, black
  • 1 piece Turmeric, fresh or thawed frozen

• Oils & Vinegars

  • 3 tbsp Peanut oil

• Liquids

  • 3/4 cup Water

• Other

  • 3 pounds (1.4 kilograms cooked king crab or snow crab legs and claws, thawed, if frozen, and cracked or halved, or cooked Dungeness crabs, thawed, if frozen, and cleaned and quartered

Found on cookstr.com