Blood Orange Thyme Cake

• Vegetarian

• Produce

  • 1 1/2 tbsp Blood orange, zest
  • 1/2 cup Blood orange, fresh juice
  • 2 tbsp Blood orange
  • 1/2 cup Raspberries, fresh
  • 6 Thyme, sprigs

• Refrigerated

  • 1 Egg yolk
  • 3 Eggs, large

• Baking & Spices

  • 2 1/4 cups All-purpose flour
  • 1 1/2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 3/4 cup Brown sugar, packed
  • 1 1/4 cup Confectioners' sugar
  • 1 1/8 cup Granulated sugar
  • 1/2 tsp Salt
  • 1 tsp Vanilla extract

• Dairy

  • 3/4 cup Butter, unsalted
  • 3/4 cup Buttermilk
  • 2 cups Vanilla swiss buttercream

Found on preppykitchen.com