Blueberry Buckle Recipe with Lemon Glaze

• Vegetarian

• Produce

  • 2 1/2 cups Blueberries, fresh
  • 1 Lemon, Zest of
  • 1/2 Lemon, Juice of

• Refrigerated

  • 1 Egg, large

• Baking & Spices

  • 2 cups All-pupose flour
  • 1 cup All-purpose flour
  • 2 tsp Baking powder
  • 1 cup Brown sugar, firmly packed light
  • 3/4 cup Granulated sugar
  • 1 tsp Grond cinnamon
  • 1 cup Powdered sugar
  • 1/2 tsp Salt
  • 1/4 tsp Vanilla

• Dairy

  • 1 cup Butter, unsalted
  • 2 tbsp Honey or vanilla flavored greek yogurt
  • 1/2 cup Whole milk

Found on foodiecrush.com