Broccoli and Sesame Rice

Diets

Vegan
Gluten free

Ingredients

Produce
- 1 cups Broccoli florets
- 1 Scallions

Pasta & Grains
- 1 cup White rice, long grain

Baking & Spices
- 1 Kosher salt
- 1 tbsp Sesame seeds, Toasted

Oils & Vinegars
- 1 tsp Sesame oil, toasted

Found on realsimple.com

Description

In a medium saucepan, combine 1 ½ cups water, the rice, and ½ teaspoon salt and bring to a boil. Stir once, reduce heat to low, cover, and simmer for 12 minutes. Sprinkle the rice with the broccoli, cover, and cook for 5 minutes more. Remove from heat and let stand, covered, for 5 minutes. Fold in the scallions, sesame seeds, and oil before serving.

Directions

Directions In a medium saucepan, combine 1 ½ cups water, the rice, and ½ teaspoon salt and bring to a boil. Stir once, reduce heat to low, cover, and simmer for 12 minutes. Sprinkle the rice with the broccoli, cover, and cook for 5 minutes more. Remove from heat and let stand, covered, for 5 minutes. Fold in the scallions, sesame seeds, and oil before serving.

Nutrition

Nutritional Information Close Nutritional Information Per Serving Calories 104 calories Fat 4 g Sat Fat 0 g Cholesterol 0 mg Sodium 251 mg Protein 3 g Carbohydrate 15 g Sugar 0 g Fiber 1 g Iron 7 mg Calcium 26 mg

Serves: 6
Prepare: 10 min
TotalTime: 25 min