Buttercream Frosting

• Vegetarian
• Gluten free

• Baking & Spices

  • 5 cup Powdered sugar
  • 1 1/2 tsp Vanilla, real

• Dairy

  • 1 cup Butter
  • 2 tbsp Heavy cream

Found on twistmepretty.com

Ingredients

• 1 c. butter, softened (not melted)
• 1 1/2 t. real vanilla
• 5 c. powdered sugar
• 2-4 T heavy cream

Directions

• Cream butter, add vanilla. Then add your powdered sugar, 1 cup at a time beat well. Scrape down sides and bottom of bowl often. When all powdered sugar is added, frosting will appear dry. Add cream or whole milk and beat on high until light and fluffy.

Nutrition