St. Patrick's Day Jello Parfait

• Baking & Spices

  • 1 cup Cool whip whipped topping

• Desserts

  • 1 package Lime jello-o

Found on lifeloveliz.com

Description

Ingredients

• 1 package (3oz) Lime Jello-o
• 1 cup thawed Cool Whip whipped topping

Directions

• Prepare Jell-o according to package directions.
• Set aside ⅓ cup.
• Spoon remaining jell-o into 4 to 5 dessert or wine glasses.
• Chill glasses at an angle until jell-o is set (overnight is best)
• Fold whipped topping into remaining (1/3 cup) jell-o.
• Refrigerate until ready to use.
• Spoon topping mixture into glasses of set jell-o.
• Top with a dollop of Cool Whip and meringues then sprinkle sprinkles over top.
• Chill.