Cajun Dirty Rice Dressing

Cajun Dirty Rice Dressing

  • Prepare: 20M
  • Cook: 1H 20M
Cajun Dirty Rice Dressing

Cajun Dirty Rice Dressing

Ingredients

  • Meat

    • 1 lb Ground chuck
    • 1 lb Ground pork
  • Produce

    • 2 Bay leaves
    • 1 cup Celery
    • 2 tbsp Garlic
    • 1 cup Green bell pepper
    • 1/2 cup Green onion
    • 2 cups Onions
    • 1/4 cup Parsley
    • 1 tsp Thyme, dried
  • Canned Goods

    • 6 cups Beef stock
  • Condiments

    • 1 tsp Hot sauce
    • 1/2 cup Roux, dark
    • 2 tbsp Worcestershire sauce
  • Pasta & Grains

    • 15 cups Rice, cooked packed
  • Baking & Spices

    • 1 tsp Black pepper
    • 1 tbsp Cajun seasoning
    • 1 tsp Salt
  • Time
  • Prepare: 20M
  • Cook: 1H 20M

Found on

Description

My early years were split between rural east Texas and the heart of Louisianas Cajun Country....back in my elementary days (before school lunches came frozen in boxes) this was a lunch room staple in Lafayette, Louisiana.....prepared daily by the mothers of my Cajun friends who worked part time in the school cafeteria. To this day a big helping of hot Dirty Rice takes me back to 4th grade! This recipe, from Chef Patrick Mould, calls for ground pork and beef only; which works well for me because, if Im the one doing the cooking, I simply can not deal with chicken livers! This makes a LOT of Dirty Rice....so if your not cooking for a lunch room full of hungry kids, you may want to 1/2 or even 1/4 the recipe. For the dark roux I recommend you reference Gumbo Base (Aka Roux) by chef #15851

Ingredients

  • 1 lb ground pork
  • 1 lb ground chuck
  • 2 cups onions, chopped
  • 1 cup green bell pepper, chopped
  • 1 cup celery, chopped
  • 2 tablespoons garlic, minced
  • 1/2 cup dark roux (see Gumbo Base (Aka Roux))
  • 1 tablespoon cajun seasoning
  • 1 teaspoon salt
  • 6 cups beef stock
  • 2 tablespoons Worcestershire sauce
  • 2 bay leaves
  • 1 teaspoon dried thyme (or 1 tablespoon fresh thyme)
  • 1 teaspoon hot sauce
  • 1 teaspoon black pepper
  • 1/4 cup parsley, chopped
  • 1/2 cup green onion, chopped
  • 15 cups cooked rice, packed
  • Serves: Serves: 20
  • Prepare: PT20M
  • Cook Time: PT1H20M
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Title:

Cajun Dirty Rice Dressing

Descrition:

My early years were split between rural east Texas and the heart of Louisiana's Cajun Country....back in my elementary days (before school lunches came frozen i

Cajun Dirty Rice Dressing

  • Meat

    • 1 lb Ground chuck
    • 1 lb Ground pork
  • Produce

    • 2 Bay leaves
    • 1 cup Celery
    • 2 tbsp Garlic
    • 1 cup Green bell pepper
    • 1/2 cup Green onion
    • 2 cups Onions
    • 1/4 cup Parsley
    • 1 tsp Thyme, dried
  • Canned Goods

    • 6 cups Beef stock
  • Condiments

    • 1 tsp Hot sauce
    • 1/2 cup Roux, dark
    • 2 tbsp Worcestershire sauce
  • Pasta & Grains

    • 15 cups Rice, cooked packed
  • Baking & Spices

    • 1 tsp Black pepper
    • 1 tbsp Cajun seasoning
    • 1 tsp Salt

The first person this recipe

justapinch.com

justapinch.com

450 3

Found on justapinch.com

Just A Pinch Recipes

Cajun Dirty Rice Dressing

My early years were split between rural east Texas and the heart of Louisiana's Cajun Country....back in my elementary days (before school lunches came frozen i