Caribbean Fish Curry

• Gluten free
• Paleo

• Seafood

  • 1 1/2 lbs Red snapper

• Produce

  • 3 cloves Garlic
  • 1 Onion, small
  • 2 Red bell peppers, chopped (about 2 cups
  • 1 Tomato, chopped (1 cup
  • 1 15 oz can Tomatoes

• Canned Goods

  • 1 can Coconut milk

• Condiments

  • 1 squeeze Lime juice

• Baking & Spices

  • 1/2 tsp Black pepper
  • 1 tsp Curry powder
  • 1/2 tsp Red pepper flakes
  • 1 tsp Salt
  • 1 sprinkling Salt

• Oils & Vinegars

  • 1 tbsp Olive oil, Extra Virgin

• Nuts & Seeds

  • 1 tsp Cumin

Found on avocadopesto.com