Carrot Cake Cheesecake

• Vegetarian

• Produce

  • 1 1/3 cups Carrots

• Refrigerated

  • 4 Egg, large

• Canned Goods

  • 1/4 cup Applesauce, unsweetened

• Baking & Spices

  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/3 cup Brown sugar, packed light
  • 1 tsp Cinnamon, ground
  • 61 1/2 tsp Flour
  • 1 1/3 cup Granulated sugar
  • 1/8 tsp Nutmeg, ground
  • 1 1/4 cups Powdered sugar
  • 1/4 tsp Salt
  • 2 1/2 tsp Vanilla

• Oils & Vinegars

  • 1/2 cup Canola oil

• Nuts & Seeds

  • 1/2 cup Pecans

• Dairy

  • 1 tbsp Butter
  • 2 1/4 (8 oz pkg Cream cheese
  • 7/8 cup Sour cream

Found on cookingclassy.com